Recipes
![Sahlab](http://oea-libya.com/cdn/shop/articles/salep.jpg?v=1618510484&width=533)
Sahlab
A warming drink with a nutty wholesome flavour, made using qasab (pearl millet) flour, sahlab is beloved of Libyan families during winter and as a Ramadan dessert. It can be made with milk...
Sahlab
A warming drink with a nutty wholesome flavour, made using qasab (pearl millet) flour, sahlab is beloved of Libyan families during winter and as a Ramadan dessert. It can be made with milk...
![Libyan Soup served with lemon wedges and crusty bread.](http://oea-libya.com/cdn/shop/articles/Shorba.jpg?v=1613480135&width=533)
Libyan Soup
This warming soup is a staple in our house in the winter and an essential during the month of Ramadan. Libyan soup is rich and full of flavour with pops...
Libyan Soup
This warming soup is a staple in our house in the winter and an essential during the month of Ramadan. Libyan soup is rich and full of flavour with pops...